Grand Mojito
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Grand Mojito
Serve in a Collins glass
| 1 1⁄2 oz | Grand Marnier or other cognac orange liqueur |
| 1⁄2 oz | Lime juice (freshly squeezed) |
| 8 fresh | Mint leaves |
Garnish: Lime wedge
How to make:
POUR ingredients into glass and half fill with crushed ice. CHURN (stir) with bar spoon. Fill glass with more crushed ice and CHURN some more. Keep adding ice and churning until drink fills glass. Serve with straws.
Review:
Cognac and orange liqueur adds distinctive rich orange notes to this riff on a Mojito.
History:
For more recipes, its origins and history, see the Mojito Cocktail.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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Parisien Mojito
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