Scotch Stone Sour

Difford’s Guide
Discerning Drinkers (25 ratings)

Photographed in an UB Koto Old Fashioned 30cl

Ingredients:
1 23 oz Blended Scotch whisky
34 oz Lemon juice (freshly squeezed)
34 oz Orange juice (freshly squeezed)
12 oz Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
2 dash Orange Bitters by Angostura
3 drop Saline solution 4:1 (20g sea salt to 80g water)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill an Old-fashioned glass.
  2. Prepare garnish of skewered half orange slice wheel and Luxardo Maraschino Cherry (sail).
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into ice-filled glass.
  5. Garnish with skewered half orange wheel and cherry sail.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

A Scotch whisky-based sour with orange juice, and all the better for it.

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History:

Adapted from a recipe in Vincent Sardi Jr. & George Shea's 1988 Sardi's Bar Guide.

SCOTCH STONE SOUR
1½ ounces Scotch whiskey
1 teaspoon superfine sugar
¾ ounce lemon juice, preferably freshly squeezed
1½ ounces orange juice, preferably freshly squeezed
½ slice orange or lemon for garnish
1 maraschino cherry for garnish
Combine ingredients with ice cubes in a cocktail shaker. Shake. Strain into cocktail glass, or empty contents, ice cubes and all, into an Old-Fashioned glass and serve on the rocks. Garnish with ½ slice orange or lemon and a maraschino cherry.

Vincent Sardi & George Shea, Sardi's Bar Guide, 1988

Nutrition:

One serving of Scotch Stone Sour contains 173 calories

Alcohol content:

  • 1.1 standard drinks
  • 13.4% alc./vol. (13.4° proof)
  • 14.8 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Peter McCarthy’s Avatar Peter McCarthy
21st April at 21:53
This is great with Johnnie Walker Black. A little boozy, but a good balance of "smoke", whisky, and citrus.
Jonathan Goldthorpe’s Avatar Jonathan Goldthorpe
31st August 2024 at 14:54
Beautiful fresh rye cocktail
Peter McCarthy’s Avatar Peter McCarthy
21st April at 21:40
rye? 🤨