New York Stone Sour

Difford's Guide

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 194 calories in one serving of New York Stone Sour.

Styles & Flavours

Times, Seasons & Occasions

New York Stone Sour image

Garnish:

Apricot wedge

How to make:

SHAKE first 5 ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).

1 12 fl oz Bourbon whiskey
12 fl oz Giffard Abricot du Roussillon
34 fl oz Freshly squeezed lemon juice
12 fl oz Freshly squeezed orange juice
13 fl oz Giffard Sugar Cane Syrup
12 fl oz Claret red wine
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Comment:

Sip though dry red tannins to reach the rich apricot and orange fruity bourbon sour beneath.

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