No alcohol
Medium
Boozy
Bourbon Berry Smash
Measurements in:
Serves:
| 5 fresh | Raspberries |
| 7 fresh | Mint leaves |
| 2 fl oz | Bourbon whiskey |
| 2 fl oz | Cranberry juice (sweetened) |
| 3/4 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 2 dash | Angostura Aromatic Bitters |
How to make
Glassware
Serve in a Collins glass
Prepare
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of skewered lemon slice wheel and raspberry sail.
Method
- MUDDLE raspberries and mint in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into ice-filled glass.
Garnish
- Garnish with lemon wheel and raspberry sail.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 21.5 grams of pure alcohol
Review
Bourbon-laced and seriously fruity, yet balanced and not a sweetie.
Gallery
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A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
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Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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