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| 1 2⁄3 fl oz | Giffard Peppermint Pastille crème de menthe |
| 3 2⁄3 fl oz | Milk (whole milk/full 3-4% fat) (chilled) |
Photographed in a Ginza Highball
One serving of Vaca Verde (Green Cow) contains 204 calories
The Vaca Verde (Spanish for Green Cow) was a popular cocktail in Spain's Basque Country during the 1970s and 80s, particularly in the capital Vitoria-Gasteiz and at the many festivals held there.
The traditional proportions for this Spanish answer to the Grasshopper are one-third crème de menthe to two-thirds full-fat milk. The result is a minty milkshake. Yumm!
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