Serve in aCoupe glass
Orange zest twist (discarded) & rosemary sprig spiked with cranberries or float a dehydrated orange slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Patrón Reposado tequila|
|2/3 fl oz||Triple sec liqueur (40%)|
|1/3 fl oz||Difford's Falernum liqueur|
|2/3 fl oz||Lime juice (freshly squeezed)|
|1/2 fl oz||Cranberry juice (sweetened)|
|4 drop||Difford's Margarita Bitters|
Read about cocktail measures and measuring.
A Christmas cocktail created in October 2011 by yours truly and then revisited in November 2020.
Christmas Margarita (2011 recipe)
Garnish: Orange Zest twist
Method: SHAKE all ingredients with ice and fine strain into chilled glass.
45ml / 1½oz Reposado tequila
45ml / 1½oz Cranberry juice
15ml / ½oz Grand Marnier Cordon Rouge
15ml / ½oz Lime juice (freshly squeezed)
One serving of Christmas Margarita contains 185 calories.