Midnight in New York

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 96 calories in one serving of Midnight in New York.

Bartender

Midnight in New York image

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz Bourbon whiskey
1 fl oz Shiraz red wine
1/2 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Grenadine syrup
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Review:

The success of this cocktail is very dependent on the red wine you use. A lighter earthier style will work better than a voluptuous fruity red.

History:

Adapted from a recipe by Trudy Thomas, Liquid Remedy Inc, Phoenix, AZ.

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