| 2 fl oz | Strucchi Dry Vermouth |
| 1/2 fl oz | Bénédictine D.O.M. liqueur |
| 1/2 fl oz | Lustau Manzanilla Papirusa Sherry |
| 4 dash | La Fée Parisienne absinthe |
| 10 drop | Lactic acid 4:1 solution (80g water to 20g powdered acid) (optional) |
| 3 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s (optional) |
Serve in a Nick & Nora glass
Stir 5 grams of lactic acid (normally available as a 70% solution) with 100 grams of water and bottle.
One serving of Roosevelt's Chrysanthemum contains 137 calories
Recipe contains the following allergens:
Adapted from a recipe discovered at The Roosevelt Room in Austin, Texas, USA.
Rich and yet austere. Adapted from the Roosevelt Room's brilliant riff on a classic Chrysanthemum with dry sherry pitched alongside the usual vermouth.
Makes a minimum of 50 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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