|1 1⁄2 fl oz||Bacardi 8 year old rum|
|1⁄2 fl oz||Cynar liqueur|
|1⁄4 fl oz||Freshly squeezed lemon juice|
|1⁄4 fl oz||Freshly squeezed lime juice|
|1⁄4 fl oz||Giffard Sugar Cane Syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
The bitter vegetal taste of Cynar turns this Daiquiri into a digestif.
Adapted from a drink created in 2012 by Wayne Curtis at The Passenger, Washington D.C., USA.