Serve in a
Coupe glassGarnish:
Lime wedge on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| Bacardi Ocho Anos | |
| Cynar | |
| Freshly squeezed lemon juice | |
| Freshly squeezed lime juice | |
| Giffard Sugar Cane Syrup |
Comment:
The bitter vegetal taste of Cynar turns this Daiquiri into a digestif.
About:
Adapted from a drink created in 2012 by Wayne Curtis at The Passenger, Washington D.C., USA.
