Royalist Cocktail

Difford's Guide

Ingredients

Barware

Nutrition

There are approximately 198 calories in one serving of Royalist Cocktail.
Royalist Cocktail image

Serve in a

Coupe glass

Garnish:

Peach slice on rim

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Noilly Prat Extra Dry
1 fl oz Bourbon whiskey
3/4 fl oz Bénédictine D.O.M.
1 dash Peach bitters
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Review:

A Manhattan-style cocktail but with dry vermouth and considerably more of it, Bénédictine and peach bitters.

History:

Adapted from a recipe by W.J. Tarling and featured in his 1937 The Café Royal Cocktail Book. Tarling originally called for his drink to be shaken rather than stirred and used 1/2 Dry Martini vermouth, 1/4 bourbon, 1/4 Bénédictine.

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