Rocinante

Photographed in an UB Koto Old Fashioned 30cl

Ingredients:

[edit]

1 1⁄2 oz	Del Maguey Vida Clásico Mezcal
1⁄2 oz	Italicus liqueur
1⁄2 oz	Gentian liqueur (e.g. Suze, Salers etc)
1⁄6 oz	Honey syrup (3 parts honey to 1 water by weight)

How to make:

1. Select and pre-chill an Old-fashioned glass.
2. Prepare garnish of orange zest twist (skewered).
3. STIR all ingredients with ice.
4. STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
5. EXPRESS orange zest twist over cocktail, then roll and skewer for garnish.

Strength & taste guide:

View readers' comments

AKA: Rozinante

Alcohol content:

• 1.4 standard drinks
• 24.51% alc./vol. (24.51° proof)
• 19.6 grams of pure alcohol

• More After dinner/digestif cocktails
• More Aperitivo/aperitif cocktails
• More Bittersweet (e.g. Negroni) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.