Mastiha Sour

Difford's Guide
User Rating (2 ratings)

Serve in an

Old-fashioned glass

Garnish:

Orange or lemon zest

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.

2 fl oz Mastiha liqueur
3/4 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Pasteurised egg white
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Review:

Some use a whole shot of lemon juice and correspondingly a tad more sugar. It’s also common to add a dash of Angostura bitters but we prefer the refreshing flavour of mastiha unhindered.

Nutrition:

There are approximately 144 calories in one serving of Mastiha Sour.

Join the Discussion


... comment(s) for Mastiha Sour

You must log in to your account to make a comment.

Report comment
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

You must be logged in to submit a rating

Click here to login