The French Canadian

Serve in a Coupe glass...
1	slice	English cucumber peeled
⅔	fl oz	Cognac
½	fl oz	Rutte Dry Gin
⅓	fl oz	Maple syrup
½	fl oz	Freshly squeezed lemon juice
1	dash	Angostura Aromatic Bitters

Display recipe in:

How to make:

MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Cucumber slice

Comment:

Dry and aromatic with cucumber adding freshness. A good aperitif cocktail.

About:

Created in 2015 by Dan Corum Fisher at Hawksmoor, Air Street, London, England.

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