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STIR all ingredients with ice and strain into a chilled glass.
Orange zest twist
Grape and grain combine harmoniously in this sipping cocktail.
Created in 2015 by Matteo Rebuffo at China Tang at Dorchester Hotel, London, England, using Martell Cognac – hence the name.
There are approximately 172 calories in one serving of Mart-Inez.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Harry Dean Stanton
STIR all ingredients with ice and strain into chilled glass.
The Corpse's Whiskers
SHAKE all ingredient with ice just a few times, and then THROW a further 3 times, before fine straining into chilled glass.
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