French Diamond

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer

Nutrition

There are approximately 212 calories in one serving of French Diamond.

Bartender

French Diamond image

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Cognac VSOP
2/3 fl oz Benedictine D.O.M.
1/3 fl oz Maple syrup
1/3 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Orange juice (freshly squeezed)
1 dash Angostura or other aromatic bitters
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Review:

This citrusy cognac lased cocktail is fruity and lightly sweet with maple syrup, lemon and orange juice.

History:

Adapted from a recipe created in 2015 by Ciprian Zsraga at The Hoxton Pony, London, England.

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