French Diamond

Difford's Guide
User Rating (2 ratings)

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and strain into chilled glass.

1 1/2 fl oz Cognac
2/3 fl oz Bénédictine D.O.M.
1/3 fl oz Maple syrup
1/3 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Orange juice (freshly squeezed)
1 dash Angostura Aromatic Bitters
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Review:

This citrusy cognac-laced cocktail is fruity and edging towards the sweet side of balanced with maple syrup, lemon and orange juice.

History:

Adapted from a recipe created in 2015 by Ciprian Zsraga at The Hoxton Pony, London, England.

Nutrition:

There are approximately 208 calories in one serving of French Diamond.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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