Instaspam

Discerning Drinkers (2 ratings)
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    Instaspam

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Instaspam image

Serve in a Tin

Ingredients:
2 oz Calvados / apple brandy / straight applejack
1 oz Cranberry & morello cherry puree
1 oz *Special ingredient #1 (see above)
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Serve in a Spam tin and place tub of ice cream with small spoon on top of tin and rest straw across top.

How to make:

POUR all ingredients into tin, add ice and churn with spoon. Special ingredient #1 = Hazelnut & orange blossom syrup Blend the following and super fine strain. 15g Citric acid 7ml Orange blossom water 275g Caster sugar 120ml Hazelnut liqueur 4 Cardamom pods 5g Maldon sea salt 5ml Vanilla curd 120ml Benedictine 275g Water

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History:

Created in 2016 by Andy Mil at The Cocktail Trading Co., London, England.

More cocktails by Andy Mil

Nutrition:

One serving of Instaspam contains 216 calories

Alcohol content:

  • 1.6 standard drinks
  • 18.18% alc./vol. (18.18° proof)
  • 21.8 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Tobias Dallenga’s Avatar Tobias Dallenga
11th November 2021 at 18:45
Did you skip the Review section on this one on purpose? ;)
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Simon Difford’s Avatar Simon Difford
11th November 2021 at 19:09
Not a cocktail I've made here at our bar yet. I've only tried at the Cocktail Trading Company.
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