Instaspam

Difford's Guide

Ingredients

Calvados brandy
Boiron Cranberry & Morello cherry puree
*Special ingredient #1 (see above)

Barware

Tin
Measuring jigger
Strainer
Fine sieve

Flavour Profile

Sweet
Sour

Nutrition

There are approximately 216 calories in one serving of Instaspam.

Bartender

Instaspam image

Serve in a

Tin

Garnish:

Serve in a Spam tin and place tub of ice cream with small spoon on top of tin and rest straw across top.

How to make:

POUR all ingredients into tin, add ice and churn with spoon.

Special ingredient #1 = Hazelnut & orange blossom syrup
Blend the following and super fine strain.
15g Citric acid
7ml Orange blossom water
275g Caster sugar
120ml Hazelnut liqueur
4 Cardamom pods
5g Maldon sea salt
5ml Vanilla curd
120ml Benedictine
275g Water

2 fl oz Calvados brandy
1 fl oz Boiron Cranberry & Morello cherry puree
1 fl oz *Special ingredient #1 (see above)
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About:

Created in 2016 by Andy Mil at The Cocktail Trading Co., London, England.

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