|1 1⁄2 fl oz||Bacardi OakHeart Spiced Rum|
|1⁄6 fl oz||Freshly squeezed lime juice|
|1 dash||Angostura or other aromatic bitters|
|2 1⁄2 fl oz||Thomas Henry Ginger Beer|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Spiced rum adds vanilla as well as spice to this Mule-style drink.