Spanish Espresso Martini

Difford's Guide
User Rating (2 ratings)

Serve in a

Coupe glass

Photographed in a

Libbey Speakeasy Coupe 8.5oz

Garnish:

Float 3 coffee beans

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz Ketel One Vodka
1 fl oz Licor 43 Original
1 1/3 fl oz Espresso coffee (freshly made & hot)
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AKA:

Espresso 433

Review:

This riff on Dick Brasell's classic Espresso Martini introduces rich vanilla and faint and delicate herbal notes.

Gentle
Boozy
Sweet
Sour

History:

A cocktail promoted by Licor 43 Liqueur and added to Difford's Guide in 2019.

Nutrition:

There are approximately 143 calories in one serving of Spanish Espresso Martini.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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