Poinciana

Difford's Guide
User Rating (19 ratings)

Serve in a

Coupe glass

Garnish:

Lemon twist (discarded) & fresh raspberry

How to make:

MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

4 fresh Raspberries (fresh)
2 fl oz Speyside single malt Scotch whisky
1/2 fl oz Coconut rum liqueur (35-40% alc./vol.)
1/2 fl oz Italian red bitter liqueur
Loading...

Read about cocktail measures and measuring.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Review:

Bittersweet berry fruit scotch rounded by subtle coconut.

History:

Adapted from a recipe created in January 2020 by Jason Clapham in Oxford, England. Named after
Poinciana, the 1936 song composed by Nat Simon and Buddy Bernier.

Nutrition:

One serving of Poinciana contains 171 calories.

Alcohol content:

  • 1.9 standard drinks
  • 29.91% alc./vol. (59.82° proof)
  • 26.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the Discussion


... comment(s) for Poinciana

You must log in to your account to make a comment.

Report comment

You must be logged in to upvote or downvote a comment

Click here to login
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Difford's Easy Jigger
Difford's Easy Jigger
£11.21 £11.21 exc VAT

You must be logged in to submit a rating

Click here to login