|1 1⁄2 fl oz||Bourbon whiskey|
|1⁄2 fl oz||Triple sec liqueur (40%)|
|1 1⁄2 fl oz||Dubonnet Red|
|1 dash||Angostura or other aromatic bitters|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
This complex Manhattan variant is a well-balanced combo of spirit, liqueur and aromatic wine.
Adapted from Harry Craddock's 1930 The Savoy Cocktail Book.