Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 2 1/2 fl oz | Rutte Old Simon Genever |
| 1/4 fl oz | Triple sec liqueur (40%) |
| 2 dash | Orange Bitters by Angostura |
| 3/4 fl oz | Chilled water |
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Review:
A Martini with more than a hint of orange.
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