|2 fl oz||Bacardi Carta Blanca light rum|
|1 fl oz||Warre's Otima 10yo tawny port|
|1⁄2 fl oz||Giffard Sugar Cane Syrup|
|2 dash||Peychaud's Bitters|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Great for sipping after dinner.
Created in 2004 by Alexandra Fiot at Lonsdale, London, England.