Henry VIII

Difford's Guide

Ingredients

Barware

Flute glass
Measuring jigger

Nutrition

There are approximately 98 calories in one serving of Henry VIII.

Styles & Flavours

Bartender

Henry VIII image

Serve in a

Flute glass

Garnish:

Orange zest twist

How to make:

Soak sugar cube with absinthe and drop into chilled glass. POUR other ingredients over sugar cube and serve.

1 cube Caster sugar
16 fl oz La Fee Parisienne absinthe
12 fl oz Ketel One Citroen vodka
12 fl oz Pepper-infused Ketel One vodka
Top up with Brut Champagne
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Comment:

A contemporary twist in the classic Champagne cocktail.

About:

Created in 2004 by Henry Besant, London, England.

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