| 2 barspoon | Honey |
| 1 fl oz | Ketel One Vodka |
| 1 fl oz | Krupnik spiced honey liqueur |
| 2 fl oz | Pink grapefruit juice (freshly squeezed) |
Garnish: Orange zest twist
Serve in a Martini glass
STIR honey with vodka until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Discovered in 2004 at Circus, London, England.
Sour grapefruit balanced by sweet honey.
Comments & Discussion
I used homemade Lithuanian Krupnikas; I don't know how the sweetness level compares with store-bought, but the drink was a little sweeter than I would typically go for. I also skipped the honey.
Next time I will downshift the ratio of Krupnikas and vodka.