Garnish:
Skewered Luxardo maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
3/4 fl oz | Del Maguey Vida Clásico mezcal |
3/4 fl oz | Luxardo Maraschino liqueur |
3/4 fl oz | Green Chartreuse liqueur |
3/4 fl oz | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
A classic equal parts Last Word but with mezcal in place of the usual gin.
Variant:
Ultima Palabra, and same recipe as a Closing Argument
History:
Adapted from a recipe created in 2016 by Rick Dobbs at The Last Word bar in Livermore, California.
Nutrition:
One serving of Last of the Oaxacans contains 181 calories.
Alcohol content:
- 1.7 standard drinks
- 26.01% alc./vol. (52.02° proof)
- 23.4 grams of pure alcohol
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