No alcohol
Medium
Boozy
Pineapple & Cardamom 'Martini'
Measurements in:
Serves:
| 3 whole | Green cardamom pods |
| 2 fl oz | Ketel One Vodka |
| 1 1⁄2 fl oz | Pineapple juice |
| 1⁄4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
Garnish: Pineapple wedge
How to make
Glassware
Serve in a Martini glass
Method:
MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into a chilled glass.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 18.9 grams of pure alcohol
History
Created in 2002 by Henry Besant at The Lonsdale, London, England.
Our Martini cocktail page details its evolution and other common variants.
Review
Pineapple and cardamon are a spectacular pairing of fruit and spice in this vodka laced 'Martini'.
$1.75 per cocktail*
Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
This "Martini" might be lengthened with lemonade, but it retains the essence of a proper Dry Martini, both in flavour and punch. As with a Martini...
View more
Zesty with the sharp freshness of grapefruit and a hint of orange, rounded with dry vermouth.
View more
A Vodka Martini given a Japanese influence with sake and Japanese whisky. Omit the sugar syrup if you like your Martinis bone dry.
View more
When perfect dilution is achieved, a Port Sangree is delicious, and that requires good cubed ice, cold dry crushed ice, and powdered sugar. Even a...
View more
Comments & Discussion
View 2 comments and discussion