Name: Long Beach Iced Tea
Total time: 2 min
Cuisine: Cocktail
Ingredients: 15 ml Coffee liqueur; 15 ml Reposado tequila; 15 ml Light white rum; 15 ml Gin; 15 ml Vodka; 30 ml Lime juice; 15 ml Sugar syrup (2:1); 60 ml Cranberry juice

Long Beach Iced Tea
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Serve in a Collins glass

Ingredients:
¹⁄₂ oz	Galliano Espresso Coffee liqueur
¹⁄₂ oz	Patrón Reposado tequila
¹⁄₂ oz	Light white rum (charcoal-filtered 1-4 years old)
¹⁄₂ oz	Hayman's London Dry Gin
¹⁄₂ oz	Ketel One Vodka
1 oz	Lime juice (freshly squeezed)
¹⁄₂ oz	Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
2 oz	Cranberry juice (sweetened)

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Collins glass.
Prepare lemon slice wheel for garnish.
SHAKE all ingredients with ice.
STRAIN into ice-filled glass.
Garnish with lemon slice.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

Coffee liqueur, cranberry juice and lime juice combine to give this 4 spirit charged drink a chocolate-like flavour.

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Nutrition:

One serving of Long Beach Iced Tea contains 260 calories

Alcohol content:

1.5 standard drinks
11.72% alc./vol. (11.72° proof)
21.1 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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John Hinojos

13th January 2022 at 02:59

This is a great version of an iced tea. The coffee liqueur adds a hint of chocolate right at the end. It would be great in an afternoon or with a spicy meal.