Γαρνιτούρα:
No garnish (black pepper from the recipe settles and decorates bottom of glass)
Πώς φτιάχνεται:
STIR all ingredients with ice and strain into chilled glass.
1 fl oz | Blended Scotch whisky |
1/2 fl oz | Speyburn 10yo Speyside single malt |
1/2 fl oz | Grand Marnier or other cognac orange liqueur |
1/2 fl oz | Lillet Blanc (or other aromatized wine) |
1/2 fl oz | Strucchi Dry Vermouth |
4 pinch | Μαύρο πιπέρι |
Αξιολόγηση:
Dry and aromatic with vermouth and aromatised wine, along with rich orange liqueur, gently influencing scotch whisky, enlivened with a subtle black pepper bite.
Ιστορία:
Adapted from a drink discovered in 2017 at The Up & Up, New York City, USA.
Alcohol content:
- 1.8 standard drinks
- 27.61% alc./vol. (55.22° proof)
- 24.9 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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