Garnish:
Blueberries (or blackberries) & serve with straw
How to make:
MUDDLE blueberries in base of shaker. Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice. (Or reduce sugar syrup to 10ml (1/3oz) and serve over cubed ice.)
12 fresh | Blueberries (fresh) |
2 fl oz | Bourbon whiskey |
1 fl oz | Apple juice (cloudy & unsweetened) |
1/2 fl oz | Lime juice (freshly squeezed) |
1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Review:
Blueberries, lime and apple combine with and are fortified by bourbon.
History:
Created in 2000 at Mash, London, England.
Alcohol content:
- 1.4 standard drinks
- 16.13% alc./vol. (32.26° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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