Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Rutte Dry Gin |
| 3/4 fl oz | Rosso/rouge (sweet) vermouth |
| 1/24 fl oz | Orange flower/blossom water |
| 2 dash | La Fée Parisienne absinthe |
| 1 dash | Angostura Aromatic Bitters |
Review:
A 'Sweet' Martini [it's dry and aromatic] aromatised with orange flower water, absinthe and angostura bitters.
History:
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
MARTINI (SPECIAL) COCKTAIL. (6 people)
Harry Craddock', 1930
4 Glasses of Gin.
1½ Glasses Italian Vermouth.
1/3 Glass Orange-flower Water.
Before shaking, add a dash of Absinthe and one of two dashes of Angostura Bitters.
Nutrition:
180 calories
Alcohol content:
- 1.7 standard drinks
- 28.32% alc./vol. (56.64° proof)
- 24 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Martini Special
You must log in to your account to make a comment.