Skip advertisement Advertisement

Pear & Cardamom Sidecar

Difford’s Guide
Discerning Drinkers (52)
Measurements in:
Serves:
1
Ingredients
2 whole Green cardamom pods
1 fl oz Cognac (brandy)
34 fl oz Cointreau L'Unique triple sec liqueur
34 fl oz Belle de Brillet pear liqueur
34 fl oz Lemon juice (freshly squeezed)
16 fl oz Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

How to make

Glassware

Serve in a Coupe glass

Prepare

  1. Select and pre-chill a COUPE GLASS.
  2. Prepare garnish of pear wedge.

Method

  1. MUDDLE cardamom in base of shaker.
  2. Add other ingredients.
  3. SHAKE with ice.
  4. FINE STRAIN into chilled glass.

Garnish

  1. Garnish with pear wedge on rim.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

  • 21.9 grams of pure alcohol

History

Adapted from a recipe created in 2002 by Jason Scott at Oloroso in Edinburgh, Scotland.
See: Sidecar history and variations

Review

A wonderful meld of aromatic ingredients. The combination of delicate cardamom spice and rich pear gives this cocktail an autumnal/winter feel.

Difford’s Shop logo
$2.72 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Gallery

Comments & Discussion

Terri Brown
Well I did not have the Belle de Brillet which I'm sure is lovely. I did have some St. George Spiced Pear Liqueur and this cocktail is an outstanding sour. Trying my best to slip slowly. I'm wondering how it would taste with a nice, aged rum in place of the cognac as I do love to do on occasion...
score: 1
Jeremy Harrold
My first use of Belle de Brillet and what a wonderful cocktail. A balanced sour which maintains a freshness alongside the cognac and pear flavours.
score: 1
Dominik Proschmann
Absolute favourite in my friend group. Had to restock Belle de Brillet (definitely worth the hustle to get it) at least twice times this year.
score: 1
Mike Hatfield
This cocktail is the definition of well balanced.
score: 2
Anne Cunningham
Wow, this is wonderful! Elegant, complex, beautifully balanced, fruity and festive. The warm pear and bright citrus fruits are a lovely combination.
score: 2
Difford’s Shop logo
$2.72 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.