Batida de Goiaba

Difford’s Guide
Discerning Drinkers (3 ratings)

Serve in a Collins glass

Ingredients:
2 oz Cachaça
2 12 oz Guava juice drink
1 oz Condensed milk
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Collins glass.
  2. Prepare garnish of mango slice.
  3. SHAKE all ingredients with ice.
  4. STRAIN into glass filled with crushed ice.

Allergens:

Recipe contains the following allergens:

Review:

An alcoholic guava-flavoured shake.

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History:

The Batida (meaning 'shake') is a traditional Brazilian drink and 'Goiaba' means guava in Portuguese, the official language of Brazil.

Nutrition:

One serving of Batida de Goiaba contains 197 calories

Alcohol content:

  • 1.3 standard drinks
  • 10.7% alc./vol. (10.7° proof)
  • 17.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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