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Serve in a Wine glass
1 1⁄2 oz | Bourbon whiskey |
1⁄2 oz | Cockburn's Tawny Eyes Port |
1 fresh | Egg (white & yolk) |
1⁄2 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
Garnish: Dust with grated nutmeg
Vigorously SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
Recipe contains the following allergens:
Flipping good. Easy and light.
One of the most famous flip-style cocktails.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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