| 2 fl oz | Hayman's London Dry Gin |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 3 fl oz | Thomas Henry Ginger Ale |
Serve in a Collins glass
One serving of The Buck / Gin Buck contains 166 calories
The Buck can be improved by adding a dash of liqueur appropriate to the spirit base. E.g. add a dash of Grand Marnier to a Brandy Buck.
The recipe above is for a Gin Buck, but this drink can also be based on brandy, calvados, rum, whiskey, vodka etc.
Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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