Turf Club Cocktail (Kappeler's Recipe)

Turf Club Cocktail (Kappeler's Recipe) image

Serve in

Coupe glass...
2 fl oz Tanqueray Old Tom gin
3 dash Angostura Orange Bitters
1 dash La Fee Parisienne absinthe
fl oz Sugar syrup (2 sugar to 1 water)
¾ fl oz Chilled water (omit if wet ice)
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How to make:

STIR all ingredients with ice and strain into chilled glass.


Orange zest twist


Reminiscent of a Martini but sans vermouth, sweetened with dash of sugar and balanced by heavy use of bitters.


Adapted from a recipe in George J. Kappeler’s 1895 book, Modern American Drinks.

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