Garnish:
Lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 2/3 fl oz | Rutte Dry Gin |
5/6 fl oz | Martini Rosso sweet vermouth |
1 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.
Review:
A 2:1 Sweet Martini with aromatic bitters.
Variant:
History:
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.
ARTILLERY COCKTAIL
Harry Craddock, 1930
1/3 Italian Vermouth.
2/3 Dry Gin.
SHAKE well and strain into cocktail glass.
Nutrition:
One serving of Artillery contains 145 calories.
Alcohol content:
- 1.5 standard drinks
- 28.57% alc./vol. (57.14° proof)
- 21.5 grams of pure alcohol
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