Christmas Cheer-re

Difford's Guide

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

287 calories

Styles & Flavours

Bartender

Christmas Cheer-re image

Serve in

Coupe glass

Garnish:

Orange zest twist (discarded) & Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into glass.

1 fl oz Rutte Old Simon Genever
1 fl oz Cherry Heering Liqueur
1 fl oz Antica Ricetta Barolo Chinato
12 fl oz Rutte Dry Gin
14 fl oz Luxardo Maraschino liqueur
2 dash Orange bitters
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Comment:

Genever provides the yuletide spirit base, sweetened and flavoured by cherry liqueur, with Chinato drying and adding wine notes while gin adds freshness and botanical complexity. Maraschino and orange bitters complete this festive tipple.

About:

Created in December 2014 by yours truly (Simon Difford) and christened by Paloma Alos.

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