Chelsea Sidecar

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Chelsea Sidecar image

Serve in

Martini glass...
fl oz Rutte Dry Gin
1 fl oz Triple sec liqueur
1 fl oz Freshly squeezed lemon juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Lemon zest twist


Gin replaces cognac in this variation on the classic Sidecar.



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Makes this drink 15.56 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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