Pineapple Martini (Difford's recipe)

Pineapple Martini (Difford's recipe) image

Serve in

Martini glass...
2 fl oz Ketel One Vodka
1 fl oz Fresh pressed pineapple juice
½ fl oz Freshly squeezed lime juice
fl oz Giffard Premium Caribbean Pineapple Liqueur
fl oz Sugar syrup (2 sugar to 1 water)
3 drop Tiki bitters
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Pineapple wedge on rim


There’s a lot of Daiquiri going on in this very tasty vodka based cocktail – indeed so much that we couldn’t help trying the same drink with a rum base - a Pineapple Daiquiri.


Adapted from the original Pineapple Martini recipe created in 1997 by Ben Reed at the Met Bar, London, England.


210 calories

Buy ingredients

Buy direct from The Whisky Exchange

Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Pineapple (ananas) liqueur

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to
CSS revision 78ca822