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Speakeasy Coupe 8.5oz1 fl oz | Hayman's London Dry Gin |
1 fl oz | Jägermeisteror other German amaro |
1 fl oz | Strucchi Rosso Vermouth |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Allergens:
Recipe contains the following allergens:
- Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
This three equal part cocktail makes for a perfect aperitivo.
History:
A signature cocktail promoted by Jägermeister.
Nutrition:
183 calories
Alcohol content:
- 1.6 standard drinks
- 24.2% alc./vol. (48.4° proof)
- 21.8 grams of pure alcohol
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