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Flannel

Difford’s Guide
Discerning Drinkers (15)
Measurements in:
Serves:
1
Ingredients
1 1⁄2 fl oz Cognac (brandy)
5⁄12 fl oz St. Elizabeth Allspice Dram liqueur
5⁄12 fl oz Monin Apple Syrup
1⁄2 fl oz Orange juice (freshly squeezed)

How to make

Glass

Photographed in an UB 1910 Old Fashioned 10.5oz

Prepare

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of orange zest twist.

Method

  1. SHAKE all ingredients with ice.
  2. STRAIN into ice-filled glass.

Garnish

  1. EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Flannel contains 198 calories

Alcohol content:

  • 1.2 standard drinks
  • 18% alc./vol. (36.01° proof)
  • 16.4 grams of pure alcohol

Review

Pimento dram adds a touch of Christmas spice to this cognac-laced apple and orange winter sipper.

Gallery

Comments & Discussion

N F
Pretty tasty with a home-made spiced apple syrup (includes cinnamon, cloves, honey and maple). I added a splash of lemon juice to the cocktail as my oranges had almost no acidity.
score: 1
Adam Miller
The Monin Apple syrup seems very hard to find in the UK. I used their Apple Pie syrup and it's a little overpowering.
score: 1
John Hinojos Premium Member
What a great after dinner drink. Perfect for the winter. Has a great spicy flavour and very warming. Would highly recommend.
score: 2

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