The rye and mezcal work really well together, but i think 30ml of lime juice is too much
zombie (iba)
OP high ester aged pot still rum, Light gold rum 1-3yo, Rum (unclassified), Lime juice, (+ 5 more)
Not quite sweet enough for me, and i think it needs to be served with a straw with the angostura float but otherwise an excellent cocktail
I like a zombie but this particular recipe is not for me, too sour and not enough sweetness
Why is this marked as non alcoholic? Clearly this must be an error
Sinny's sazerac
Pastis, Bourbon whiskey, Sugar syrup (2:1), Aromatic bitters
