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Susto

Difford’s Guide
Discerning Drinkers (11)
Measurements in:
Serves:
1
Ingredients
1 fl oz Del Maguey Vida Clásico Mezcal
5⁄6 fl oz Amaro Montenegro
1⁄2 fl oz Dubonnet, Byrrh etc. rouge light quinquina
1 dash Fee Brothers Celery bitters

How to make

Glassware

Serve in an Old-fashioned glass

Method

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of amaranth/pigweed sprigs or basil leaf.
  3. STIR all ingredients with ice.
  4. STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Alcohol content:

  • 1.2 standard drinks
  • 23.58% alc./vol. (47.16° proof)
  • 16.6 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

History

Created in 2017 by Sam Robertson & Alexander Taylor at Pennyroyal, Cardiff, Wales.

"Susto is from the Digestives section of our menu. Local Zapotec tribes of Oaxaca, Mexico, attribute illness to ‘Susto’ – emotional shock. Tribeswomen known as ‘Partera’ provide herbal remedies to ease the suffering."

Review

Bittersweet with mezcal and amaro combining harmoniously along with aromatic wine and celery bitters.

Difford’s Shop logo
$4.13 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Difford’s Shop logo
$4.13 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.