Corn-on-the-Cob

Difford's Guide
User Rating (2 ratings)

Decoração:

Minimilho grelhado (repousado sobre o gelo)

Como fazer:

MEXER todos os ingredientes com gelo e coar para um copo com gelo (de preferência um bloco ou cubo grande).

1 fl oz Abasolo Mexican Corn Whisky
1 fl oz Nixta liqueur
1 fl oz Americano Bianco
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Comentários:

Milho tostado levemente temperado.

História:

Criado por este autor em janeiro de 2021 no Clocktower, em Rye, Inglaterra.

Nutrition:

63 calorias

Alcohol content:

  • 1.6 standard drinks
  • 24.33% alc./vol. (48.66° proof)
  • 21.9 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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Difford's Easy Jigger
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