Serve in a Coupe glass
1 1⁄2 oz | Irish whiskey |
1⁄3 oz | Ginger liqueur |
1⁄4 oz | Torabhaig Peated Single Malt Whisky |
1⁄2 oz | Lemon juice (freshly squeezed) |
1⁄2 oz | Honey syrup (3 parts honey to 1 water by weight) |
1⁄2 oz | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative |
Recipe contains the following allergens:
Smooth Irish and peat-smoked Scotch whiskies enlivened with ginger spice and freshened by zesty lemon.
One serving of Pot of Gold contains 196 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the discussion
Showing 8 comments for Pot of Gold.
See discussion in the Forum
Anonymous