Jenever Sour

Jenever Sour image

Serve in

an Old-fashioned glass...
2 fl oz Rutte Old Simon Genever
1 fl oz Freshly squeezed lemon juice
½ fl oz Sugar syrup (2 sugar to 1 water)
½ fl oz Pasteurised egg white
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Luxardo Maraschino cherry

Comment:

One of the more delicately flavoured sours.

Buy ingredients

Buy direct from The Whisky Exchange

£32.45
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Egg white (pasteurised)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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SHAKE all ingredients with ice and fine strain into chilled glass.

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STIR all ingredients with ice and strain into chilled glass.

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