Serve in a Coupe glass
1 oz | Banana rum |
1 oz | Caribbean blended rum aged 6-10 years |
3⁄4 oz | Carpano Antica Formula Vermouth |
1 dash | Angostura Aromatic Bitters |
2 drop | Bob's Abbotts bitters |
Recipe contains the following allergens:
Just as it says on the tin, banana-flavoured rum with aged rum and vermouth to create a deliciously banana-flavoured rum Manhattan.
Adapted from a recipe by Jason E. Clapham at the St. Edward's MCR at Oxford and originally based on Discarded Banana Peel Rum and Appleton Signature rum.
One serving of Banana Rumhattan contains 196 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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