Parisian Cocktail

Difford's Guide
User Rating

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 195 calories in one serving of Parisian Cocktail.

Styles & Flavours

Times, Seasons & Occasions

Parisian Cocktail image

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/6 fl oz Rutte Dry Gin
1 1/6 fl oz Noilly Prat Extra Dry
1 fl oz Giffard Cassis Noir de Bourgogne
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Review:

Rich cassis tempered by gin and dry vermouth.

History:

A drink created in the 1920s to promote crème de cassis. Recipe adapted from Harry Craddock's 1930 The Savoy Cocktail Book.

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