Name: Planteur
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Rum - Agricole blanc rhum; 7.5 ml Grenadine/pomegranate syrup; 105 ml Orange juice (freshly squeezed)

Serve in a

Collins glass

Garnish:

Orange slice

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz	Martinique blanc rhum agricole
1/4 fl oz	Giffard Grenadine syrup
3 1/2 fl oz	Orange juice (freshly squeezed)
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Clément Canne Bleue 2016, 70cl

£ 35.75 £ 3.11 per cocktail, makes 11.5 Giffard Grenadine syrup, 70cl

£ 6.25 £ 0.07 per cocktail, makes 93

£ -.--

Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Handle with extreme care.

Nutrition:

One serving of Planteur contains 136 calories.

Alcohol content:

1.4 standard drinks
11.22% alc./vol. (22.44° proof)
19.4 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.