Pear Drop
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Pear Drop
Serve in a Coupe glass
| 1 oz | Belle de Brillet pear liqueur |
| 1⁄2 oz | Poire William eau-de-vie |
| 1⁄2 oz | Rémy Martin V.S.O.P. cognac |
| 1⁄3 oz | Pallini Limoncello liqueur |
| 3⁄4 oz | Pear juice (freshly pressed) |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of pear wedge &/or pear drop hard candy.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with pear wedge on rim &/or serve with pear drop hard candy.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
Like the eponymous candy, this after-dinner/late-night cocktail has a full-on tangy pear flavour.
History:
Created in 2002 by yours truly.
Nutrition:
One serving of Pear Drop contains 168 calories
Alcohol content:
- 1.3 standard drinks
- 19.12% alc./vol. (19.12° proof)
- 17.7 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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